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Volume 43,Issue 6,2014 Table of Contents
Biology | | | Effect of tocopherols incorporation on physical properties of LDPE,PP and blend film of LDPE/PP | | | ZHU Xuntao,WEI Xinlin and SHEN Luni | | | 2014,43(6):551-557 | | | Abstract[1493] View PDF 1.08 M[2592] | | | Effects of freezing-thawing on sensory descriptive profiles of cooked poultry breast meat | | | ZHUANG Hong and BOWKER Brian | | | 2014,43(6):558-565 | | | Abstract[1386] View PDF 493.30 K[2927] | | | Establishment of a novel immunoassay system for rapid detection of 2,4-dichlorophenoxyacetic acid residues based on magnetic-fluorescent probes | | | WANG Yuanfeng,WANG Baoqin,WANG Yanjiao and WEI Xinlin | | | 2014,43(6):566-572 | | | Abstract[1387] View PDF 485.43 K[2312] | | | Effects of shading time on quality of matcha and matcha cake | | | LI Hui,LI Chunfang,REN Jing,JIANG Haoyu,ZHOU Peng and WEI Xinlin | | | 2014,43(6):573-577 | | | Abstract[1492] View PDF 307.98 K[2996] | | | Breeding of high nutrition function rice line ″Jupeihongjing No.1″ andits nutrition and application | | | LIN Dongzhi,LIN Chen,ZHANG Jianhui and DONG Yanjun | | | 2014,43(6):578-581 | | | Abstract[1860] View PDF 312.03 K[3141] | | | Idetification of the key flavor compounds from different aged chinese rice wines by using GC-MS and olfactometer conjunctively | | | WANG Xu,FENG Tao and ZHUANG Hainin | | | 2014,43(6):582-588 | | | Abstract[1369] View PDF 416.17 K[3185] | | | Study on preparation the egg yolk puff with chitosan | | | LI Hui,WANG Yimei and WEI Xinlin | | | 2014,43(6):589-593 | | | Abstract[1354] View PDF 355.62 K[2827] | | | Preparation of palladium nanoparticles and carboxylated MWNTs modified glassy carbon electrode and its application for the electrochemical determination of Cr (VI) | | | YANG Shuai,TANG Wanxin,ZHANG Chao and ZHU Ningning | | | 2014,43(6):594-599 | | | Abstract[1439] View PDF 676.81 K[2538] | | | Design and implementation of safety traceability system for candied fruits based on two-dimension code technology | | | ZHAO Kun,WANG Jigang,JIANG Zhonglin,TAO Shanshan,LI Yunxia,CHEN Wenwen and ZHAO Yu | | | 2014,43(6):600-604 | | | Abstract[1833] View PDF 644.62 K[3166] | | | The recent advances on carrier materials for microencapsulating lipophilic cores | | | JIN Minfeng,QIU Gan,LI Wenya and XIA Xue | | | 2014,43(6):605-611 | | | Abstract[1618] View PDF 525.77 K[3811] | | | The application of nanoparticles in microbial detection | | | TAO Shanshan,LI Yunxia,ZHAO Kun,CHEN Wenwen and ZHAO Yu | | | 2014,43(6):612-617 | | | Abstract[1350] View PDF 559.66 K[3702] | | | Stable higher derivative models with constraints by Hamiltonian analysis | | | ZHAI Xianghua and AO Xichen | | | 2014,43(6):618-628 | | | Abstract[1633] View PDF 676.03 K[2299] | | | Removal of Cr(VI)in water by Fe3O4/IP6 | | | CHEN Lu,FU Shuyue,LING Bo,JIANG Xiayan,ZHANG Xueru,WANG Shuang and YANG Haifeng | | | 2014,43(6):629-634 | | | Abstract[1373] View PDF 681.38 K[2981] | |
Chemistry | | | A novel methyl pyridinium salt for the detection of water content in organic solvents | | | ZHANG Mingyu,ZHUANG Zhuli,MA Xiaodong,CAI Xinjia,QIAO Yu,ZHU Linjia,QIU Jiaxin,TANG Zhihui and XIAO Haibo | | | 2014,43(6):635-640 | | | Abstract[1973] View PDF 751.07 K[4289] | | | Effect of preozonation on biological stability and organic matter removal from water | | | ZHANG Hongzhuan,ZHANG Yongming,GAO Naiyun,ZHANG Xinhua and LIANG Xiaotian | | | 2014,43(6):641-645 | | | Abstract[1345] View PDF 629.80 K[2750] | | | Microstructure morphology of BiOBr/I Nanocomposite and its formation mechanism | | | ZHOU Lingling and WANG Beibei | | | 2014,43(6):646-650 | | | Abstract[1241] View PDF 971.89 K[3272] | |
Computer Science and Communication Engineering
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Editorial Board