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食品投诉举报制度对农产品质量安全投诉举报制度构建的启示
李佳洁1, 陈松1,2
1.中国人民大学 农业与农村发展学院, 北京 100872;2.中国农业科学院 农业质量标准与检测技术研究所, 北京 100081
摘要:
农产品质量安全投诉举报制度拓展了公众参与农产品质量安全治理的渠道,有助于构建社会共治的农产品质量安全监管工作格局.该文在梳理国内食品投诉举报制度发展现状的基础上,总结了国内目前食品投诉举报制度遇到的现实困境和主要问题,可对构建农产品质量安全投诉举报制度起到借鉴和启示作用,并最终形成5点建议.
关键词:  农产品  质量安全  投诉举报  食品  制度构建
DOI:10.3969/J.ISSN.1000-5137.2021.02.013
分类号:F322
基金项目:农业农村部农业财政专项“开展《农产品质量安全法》修订与调研相关问题研究”课题资金支持
Suggestions of food complaint reporting system on construction of agricultural product quality and safety complaint reporting system
LI Jiajie1, CHEN Song1,2
1.School of Agricultural Economics and Rural Development, Renmin University of China, Beijing 100872, China;2.Institute of Quality Standards and Testing Technology for Agro-Products, Chinese Academy of Agricultural Sciences, Beijing 100081, China
Abstract:
The construction of agricultural product quality and safety complaint reporting system could expand channels for the public to participate in the management of the quality and safety of agricultural products and contribute to the construction of social co-governance patterns of agricultural products.Based on the analysis of current status of food complaint reporting system in China,this study summarized the realistic dilemmas and major problems of domestic food complaint reporting system and proposed five suggestions which could be used for reference and enlightening to construct the complaint reporting system of agricultural product.
Key words:  agricultural products  quality and safety  compaint reporting system  food  system construction